The Top Five Cancer-Causing Foods

1. Hot dogs
   Because they are high in nitrates, the Cancer Prevention Coalition advises that children eat no more than 12 hot dogs a month. If you can't live without hot dogs, buy those made without sodium nitrate.


2. Processed meats and bacon
   Also high in the same sodium nitrates found in hot dogs, bacon, and other processed meats raise the risk of heart disease. The saturated fat in bacon also contributes to cancer.


3. Doughnuts
   Doughnuts are cancer-causing double trouble. First, they are made with white flour, sugar, and hydrogenated oils, then fried at high temperatures. Doughnuts may be the worst food you can possibly eat to raise your risk of cancer.


4. French fries
   Like doughnuts, French fries are made with hydrogenated oils and then fried at high temperatures. They also contain cancer-causing acryl amides which occur during the frying process. They should be called cancer fries, not French fries.


5. Chips, crackers, and cookies
   All are usually made with white flour and sugar. Even the ones whose labels claim to be free of trans-fats generally contain small amounts of trans-fats.

Testimonials

"One fine day, I was in a prayer session and had a feeling of pain in my lower back. I was lying in my bed, and when I tried to get up from the bed, I couldnt because of the extreme pain. I called Secretary Siri Guru Singh Sabha, Bangkok and explained my pain, and was advised to contact Dr. Kamaljit Singh. After 3 hours, Dr. Kamaljit reached Bangkok from Pattaya and started the treatment. On completion of 2nd treatment by next morning, I was relieved from able to walk. After that I went to Pattaya for 3 days for regular treatment and thereafter, there is no reoccurrence of pain since the last 3 years."

- Giani Gurwinder Singh Komal